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Trek Salted Caramel Flavour Topped Protein Flapjack

Trek Salted Caramel Flavour Topped Protein Flapjack


  • 100% plant based ingredients
  • Gluten Free
  • Vegan
  • Wheat free
  • GM free
  • Transfat free

A collision of naturally-sourced sea salt and caramel flavours are held in perfect balance as well as its beautifully soft flapjack-style consistency using soya protein crunchies and oats. 

And if that wasn’t enough, the extra layer of caramel-flavoured topping will certainly have you coming back for more.

Ingredients: Gluten free oats (26%), Rice syrup, Soya protein crispies (soya protein isolate, tapioca starch, salt), (15%),  Salted Caramel flavour coating (13%) ( vegetable fats (palm kernel oil, palm*), sugar, rice powder (dried rice syrup, rice starch, rice flour), rice flour, fat reduced cocoa powder, natural flavouring, emulsifier: sunflower lecithins,  colour: paprika extract), Vegetable oils (rapeseed, palm*), Dark brown sugar, Soya flour, Natural flavouring, Sea salt (<1%), Salt.  *sustainably sourced.

Allergy Information: May also contain traces of sesame, peanuts, other nuts and milk.


Nutritional Info:

Typical values  per 100g per 50g
Energy 1875kJ 938kJ
Energy 447kcal 224kcal
Fat 20g 10g
(of which saturates) 9.6g 4.8g
Carbohydrate 46g 23g
(of which sugars) 23g 12g
Fibre 3.7g 1.9g
Protein 19g 9.5g
Salt 1.2g


Manganese 0.95mg

0.48 mg

NRV* 48%


*Nutrient Reference Value. Manganese contributes to a normal energy-yielding metabolism. Enjoy as part of a balanced diet and healthy lifestyle.

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