Trek Cocoa Oat Protein Flapjack
- Wheat and Gluten free
- Natural Ingredients
- Plant Based Protein
- Suitable for Vegans
You’ll experience something a little different in our TREK Cocoa Oat flapjack. A delicious slither of dark chocolate sits atop a humble base of oaty goodness which makes for a terrific combination of flavours and textures perfect for snacking on at breakfast, at the office or as a quick protein boost before a workout! These beauties pack a protein punch with a huge 9g per bar which will keep you fuller for longer.
Ingredients: Gluten-Free Oats (25%), Rice Syrup, SOYA Protein Crunchies (SOYA Protein, Tapioca Starch, Salt) (15%), Vegetable Oils (Palm*, Sunflower, Coconut, Rapeseed), Dark Chocolate Flavour Coating (Sugar, Palm Oil*, Cocoa Powder, Emulsifier: Sunflower Lecithin) (13%), SOYA Flour, Raw Cane Sugar, Salt and Natural Flavourings.
Allergy Information: May also contain traces of seasame, peanuts, other nuts and milk.
|Typical values||per 100g||per 50g|
|(of which saturates)||10.3g||5.2g|
|(of which sugars)||27.9g||14.0g|