Mill & Folks - EasyPasta Pea Fusilli 200g

EasyPasta. The new wave of gluten-free pasta.

EasyPasta pea pasta has a mild flavor, with the taste of peas barely noticeable. Thanks to a special production method, once sauces or seasonings are added, it completely fades into the background, delivering the experience of traditional wheat-based pasta.

• Gluten Free
• Vegan and Vegetarian
• Made from Peas
• 100% plant-based
• High source of protein!

It has a short cooking time, and once cooked, its texture remains pleasantly firm and elastic while keeping its al dente character.

Our pea pastas are made from clean ingredients with the simplest possible recipe. Thanks to this, these pastas contain only a single allergen.

Preparation suggestion: Cook in boiling water for 2–4 minutes. Once ready, drain and rinse thoroughly with plenty of water. Serve as desired. Enjoy your meal!

Store in a dry, cool place away from sunlight.

Pea flour (95%), psyllium husk flour.

Produced in a facility that also processes nuts