Forest Feast -Chocolate Covered Nut Selection

Forest Feast -Chocolate Covered Nut Selection

• Gluten free
  

Sweet Snacks - Naturally high in plant protein and fibre they make a delicious snack. 

Each a different flavour including:

1x bag Salted Dark Chocolate Almonds,

1x bag Salted Caramel Milk Chocolate Almonds,

1x bag Belgian Milk Chocolate Brazils,

1x bag Cookies & Cream Almonds,

1x bag Valencia Orange Milk Chocolate Almonds,

1x bag Peppermint Cream Dark Chocolate Almond

Belgian Milk Chocolate Brazil Nuts: Brazil Nuts(30%), sugar, cocoa butter, whole milk powder, cocoa mass, Emulsifier (soya lecithin),Glazing Agent (gum arabic, Shellac) glucose syrup, vegetable oil (coconut, palm, sunflower), natural vanilla flavouring. Milk chocolate contains 35% cocoa solids minimum, 22% milk solids minimum.

Cookies & Cream Almonds: Almond(40%), sugar, cocoa butter, whole milk powder, wheat flour, butter (milk), cocoa powder, vegetable oil, (Coconut, palm, sunflower), Emulsifier (soya lecithin), glucose syrup, glazing agents (Gum Arabic, shellac), colour (vegetable Carbon), salt, raising agent (ammonium bicarbonate), natural flavouring. White chocolate contains cocoa solids 28% minimum, milk solids 25% minimum.

Peppermint Cream Dark Chocolate Almond: Belgian White Chocolate (39%) (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), Roasted Almonds(33%), Belgian Dark Chocolate (25%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), Demerara Sugar, Glazing Agent (gum arabic), Icing Sugar, Natural Flavouring. Dark chocolate contains cocoa solids 55% minimum. White chocolate contains cocoa solids 30% minimum, milk solids 25% minimum.

Salted Caramel Milk Chocolate Almonds:
Belgian Milk Chocolate (59%), sugar, cocoa butter, wholemilkpowder, cocoa mass, Emulsifier (soyalecithin), natural vanilla flavouring, Salted CaramelAlmonds(40%) (almonds,sugar, salt, maltodextrin, glucose syrup, sugar, vegetable oil (coconut, palm, sunflower) glazing agents (Gum Arabic, shellac). Milk chocolate contains 34% cocoa solids minimum, 22% milk solids minimum.

Salted Dark Chocolate Almonds: Almond(39%), cocoa mass, sugar, cocoa butter, salt, cocoa powder, Emulsifier (soyalecithin), natural vanilla flavouring. Dark Chocolate contains 60% cocoa solids minimum.

Valencia Orange Milk Chocolate Almonds: Belgian Milk chocolate (59%), (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring),Almonds (40%), Glazing Agent (gum arabic), Natural Orange Flavouring.

Allergy advice:
The Chocolaterie also handles milk, peanuts, nuts and sesame seeds.