Average nutritional values 100 g or 1 serving (240 g)
Energy: 110 kJ / 26 kcal or 264 kJ / 62 kcal
Fat: <0.5 g or 0.5 g
of which saturates: <0.1 g or 0.1 g
Carbohydrate: 5.2 g or 12 g
of which sugars: 1.5 g or 3.7 g
Protein: 0.6 g or 1.5 g
Salt: 0.84 g or 2.0 g
