Average nutritional values 100 g or 1 serving (235 g)
Energy: 78 kJ / 18 kcal or 182 kJ / 43 kcal
Fat: <0.5 g or 0.5 g
of which saturates: <0.1 g or 0.1 g
Carbohydrate: 3.1 g or 7.3 g
of which sugars: 0.8 g or 1.8 g
Protein: 0.7 g or 1.7 g
Salt: 0.86 g or 2.0 g
