MONIN Premium Syrup - Vanilla

• For Coffee and Cocktails,
• Vegan-Friendly,
• Allergen-Free,
• 100% Natural Flavours and Colourings

Recognized across the entire world, Madagascar vanilla is renowned for its olfactory characteristics and its long, traditional way of being manufactured. The vanilla flower is harvested after a year of growing and is then transformed into a pod for more than 6 months.

Often used in the pastry world, but also in the beverage and coffee realm, vanilla is a wonderful companion to chocolate and a large array of fruits.

Ingredients:
Sugar, water, natural flavouring, natural vanilla flavouring, concentrated lemon juice, preservative: E202.