Ella's Kitchen - Stage 3 - Lip Smacking Spag Bol With A Sprinkle Of Cheese

Organic tomatoes 37%

Organic vegetable stock 19% (water and organic vegetables: parsnips, carrots, leeks, onions and swedes)

Organic carrots 11%

Organic beef 10%

Organic broccoli 6%

Organic onions 6%

Organic spaghetti 5% (durum wheat, egg whites)

Organic mushrooms 4%

Organic cheddar cheese(milk)2%

Organic garlic <1%

Organic mixed herbs <1% thyme, parsley, sage, marjoram, oregano)

Organic peppercorns <0.1%

Other stuff 0%