Ella's Kitchen - Stage 3 - Lip Smacking Spag Bol With A Sprinkle Of Cheese

Organic tomatoes 37%
Organic vegetable stock 19% (water and organic vegetables: parsnips, carrots, leeks, onions and swedes)
Organic carrots 11%
Organic beef 10%
Organic broccoli 6%
Organic onions 6%
Organic spaghetti 5% (durum wheat and egg whites*)
Organic mushrooms 4%
Organic cheddar cheese (milk) 2%
Organic garlic <1%
Organic mixed herbs <1% (thyme, parsley, sage, marjoram, oregano)
Organic peppercorns <0.1%
Other stuff 0%

Nutrition