Almond flavour flapjack with a mixed fruit jam flavour filling and white chocolate flavour topping. Vegetarian friendly.
Ingredients: OATS, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Flavouring), White Chocolate Flavour Topping (15%) (Sugar, Vegetable Oils (Palm Kernel, Palm), Whey Powder (MILK), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier (SOYA Lecithin), Flavouring), Partially Inverted Sugar Syrup, Sugar, Mixed Fruit Jam (5%) (Glucose Syrup, Apple, Plum, Apricot, Acidity Regulators (E330, E331), Colour (E163), Gelling Agent (E440), Flavouring, Preservative (E202)), Flavouring, Chocolate Flavour Coating (Sugar, Vegetable Oils (Palm Kernel, Palm), Whey Powder (MILK), Fat Reduced Cocoa Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifiers (SOYA Lecithin, E476), Flavouring)).
Allergens: For allergens, including cereals containing gluten, see ingredients in BOLD.
Made in a bakery that also handles; Egg, Milk, Nuts, Peanuts, Sesame, Soya and Sulphites.