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Trek Banana Bread Protein Flapjack

Trek Banana Bread Protein Flapjack


We all love the sweet taste of banana! Well, you can now enjoy it in the context of a brilliantly compact and tasty flapjack which is gluten-free and packs a huge 10g of protein! The banana flavour is vibrant and particularly delicious in this form with each crunchy bite being better than the last.

Ingredients: Gluten-Free Oats (23%), Rice Syrup, SOYA Protein Crunchies (SOYAProtein, Tapioca Starch, Salt) (17%), Vegetable Oils (Palm*, Sunflower,Coconut, Rapeseed), Dried Banana Pieces (Bananas, Rice Flour) (10%), SOYA Flour, Raw Cane Sugar, Salt, Natural Flavouring. *Sustainably sourced

Allergy Information: May also contain traces of seasame, peanuts, other nuts and milk.

Nutritional Info:

Typical values  per 100g per 50g
Energy 1743kJ 872kJ
Energy 415.8kcal 208kcal
Fat 18.9g 9.5g
(of which saturates) 6.3g 3.1g
Carbohydrate 39.5g 19.7g
(of which sugars) 24.8g 12.3g
Fibre 4.0g 2.0g
Protein 20.3g 10.2g
Salt 1.0g 0.5g

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